TBC rolls out new keto-friendly caramel pecan crunch ice cream

DUBAI: The Brooklyn Creamery (TBC), renowned for its healthy and delicious ice creams, introduced its latest keto-friendly sensation to the UAE market – the caramel pecan crunch ice cream.

This launch is a continuation of TBC’s commitment to expanding its keto portfolio, offering health-conscious consumers an indulgent dessert option that aligns with their dietary goals.

Caramel pecan crunch ice cream is a rich and creamy delight, featuring swirls of sugar-free caramel ribbon, loaded with crunchy buttered pecans. With just 1g net carbs per serving and only 132 calories, this keto treat is perfect for those on a keto diet or indeed anyone seeking a guilt-free indulgence.

Available in a 450ml tub, the new flavour, priced at AED 35, can be conveniently ordered through leading food delivery platforms including Deliveroo, Talabat, Noon Food and Careem.

“The adoption of the keto diet in the UAE is seeing an upward trend. A large number of consumers following the keto-friendly diet still want to enjoy the occasional indulgence,” said Romil Ratra, CEO of Graviss Good Foods, adding: “We’re excited to provide them with satisfying options aligned with our vision of having something for every dietary and/or lifestyle choice.”

The introduction of this new flavour comes in response to the growing demand in the Middle East for low-carb, high-fat products, a trend that TBC is already successfully catering to with its existing keto range. As the keto diet continues to gain popularity in the UAE, TBC is excited to offer consumers another delicious option that doesn’t compromise on taste.

The keto ice cream market is forecast to experience significant growth by 2031, propelled by technological advancements, increasing consumer demand and strategic industry investments. The market is projected to achieve a Compound Annual Growth Rate (CAGR) of 7.17%, indicating strong and consistent expansion over this period.

This forecast reflects the market’s capacity to evolve with changing consumer preferences and the continuous adoption of innovative technologies.

By 2031, the keto ice cream market is expected to reach a valuation of US$105.55 billion.

This substantial growth is driven by ongoing technological developments and the broad uptake of advanced products and solutions across various sectors.